Life Science Institute Lobby, USAMV Cluj-Napoca
Hour 10.00 Registration of the participants
Life Science Institute Green Amphitheatre USAMV Campus
Hour
10.30-11.30 Opening Ceremony
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Prof.dr. Cornel Cătoi – Rector of USAMV Cluj
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Prof.dr. Daniel Dezmirean – Dean of Animal Science Faculty, Chair of the IHC Symposium
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Dr. Miguel Villas Boas – Research scientist at Polytechnic Institute of Braganca, President of the Scientific Committee Beekeeping Technology and Quality in Apimondi
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Dr. Janos Körmendy-Rácz - President of the Hungarian Apitherapy Association, President of the Scientific Committee Apitherapy in Apimondia
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Eng. Constantin Dobrescu – Vice President of ROMAPIS Federation, Romania
Life Science Institute Blue Amphitheatre USAMV Campus
Hour
Life Science Institute Lobby, USAMV Cluj-Napoca
Hour 11.30 - 12.00 Coffee Break
Life Science Institute Green Amphitheatre USAMV Campus
Hour
12.00-14.00 Working-group 8 POLLEN / Working-Group 3 EU HONEY
12.00 – 12.20 Ofélia ANJOS, Natália SEIXAS, Carlos A.L. ANTUNES, Maria Graça CAMPOS,Vanessa PAULA, Letícia M. ESTEVINHO, COMPARATIVE ANALYSIS OF BEE POLLEN QUALITY FOLLOWING DIFFERENT STORAGE TECHNIQUES
12.20 – 12.40 Volkan AYLANC, Andreia PEIXOTO, Nuno VALE, Cristina FREIRE, Miguel VILAS-BOAS, SPOROPOLLENIN MICROCAPSULES FROM BEE POLLEN: A STUDY ON FABRICATION, CHARACTERIZATION AND DRUG DELIVERY
12.40 – 13.00 Laurence THOMAZO UPDATE ON THE UE DIRECTIVE 2001/110/EC REVISION
13.00 – 13.20 Lidija SVEČNJAK, Dragan BUBALO, Ivana FLANJAK, Blanka BILIĆ RAJS, Saša PRĐUN, NEW UNIFLORAL HONEY TYPES WITH HIGH ELECTRICAL CONDUCTIVITY: CHALLENGES RELATED TO INCOMPATIBILITY WITH THE EU LEGISLATION ON HONEY
13.20 – 13.40 İsmail Emir AKYILDIZ, Dilek UZUNÖNER, Özge ERDEM, Sezer ACAR, Sinem RADAY, Emel DAMARLI, TRACKING THE UNIQUE COMPOUNDS OF COMMON ADULTERANTS TO CONFIRM HONEY AUTHENTICITY EMPLOYING ORBITRAP HR-MS BASED NON-TARGETED METABOLOMICS
13.40 – 14.00 Ramona Niculina JURCĂU, Ioana-Marieta JURCĂU, EFFECT OF MANUKA HONEY ADMINISTRATION ON MALONDIALDEHYDE, IN INTENSE EXERCISE
Life Science Institute Blue Amphitheatre USAMV Campus
Hour
12.00-14.00 Working-Group 2 HONEY ANALYSIS METHODS
12.00 – 12.20 M. Teresa SANCHO, Leire CANTERO, Lara GONZÁLEZ-CEBALLOS, Saúl VALLEJOS, Guillermo PUERTAS, Miguel A. FERNÁNDEZ-MUIÑO, Sandra M. OSÉS, LYOPHILISED AND VACUUM DRIED HONEYS
12.20 – 12.40 İsmail Emir AKYILDIZ, Dilek UZUNÖNER, Özge ERDEM, Sezer ACAR, Sinem RADAY, Emel DAMARLI, ELUCIDATING THE FALSE POSITIVE TENDENCY AT AOAC 998.12 C-4 SUGAR TEST FOR PINE HONEY SAMPLES: MODIFIED SAMPLE PREPARATION METHOD FOR ACCURATE δ13C MEASUREMENT OF HONEY PROTEOME
12.40 – 13.00 Christof KUNERT, HONEY AUTHENTICITY TESTING BY LC-HRMS
13.00 – 13.20 Hana SCEPANKOVA, Yerko A. RUBIO, Maria Rosa GARCÍA-ROGADO, Carlos A. PINTO, Jorge A. SARAIVA, Leticia M. ESTEVINHO, M.E. TORNADIJO, Jose M.FRESNO, Patricia COMBARROS-FUERTES, EFFECT OF HIGH-PRESSURE PROCESSING ON ANTIBACTERIAL AND ANTIOXIDANT ACTIVITY OF HONEYDEW HONEY-WATER PREPARATIONS
13.20 – 13.40 Wim REYBROECK, Koen DE REU, Sigrid OOGHE, Katrien BROEKAERT, MICROBIOLOGICAL QUALITY AND FOOD SAFETY OF FLEMISH HONEY FROM CONVENTIONAL AND NATURAL BEEKEEPING
13.40 – 14.00 Asma GHORAB, Iratxe PERALES, Eduard LÓPEZ, Naoufal AMRANI, HONEY.AI, THE AI-POWERED MICROSCOPE THAT PERFORMS ON-SITE AUTOMATED HONEY QUALITY ANALYSIS
Life Science Institute Lobby, USAMV Cluj-Napoca
Hour 14:00 - 15.30 Lunch
Life Science Institute Green Amphitheatre USAMV Campus
Hour
15.30-17.00 Working-groups workshops
Life Science Institute Blue Amphitheatre USAMV Campus
Hour
15.30-17.00 Working-groups workshops
Biodiversity Building USAMV Campus
Hour 18:00 - 21.00 Welcome Cocktail
Life Science Institute Lobby, USAMV Cluj-Napoca
Hour 10.00 Registration of participants
Poster Display
Life Science Institute Green Amphitheatre USAMV Campus
Hour
10.30-11.30 Working-group 6 RESIDUES
10.30 – 10.50 Bruno A. ROCHA, Bruno Lemos BATISTA, Patrícia Cristina Costa LADEIRA, Monia MELO, Fernando BARBOSA Jr, David De Jong, Andresa BERRETTA, DETERMINATION OF TOXIC AND ESSENTIAL ELEMENTS IN BRAZILIAN HONEY SAMPLES FROM APIS MELLIFERA AND STINGLESS BEES BY ICP-MS SPECTROMETRY
10.50 – 11.10 Laurence THOMAZO, Vincent HOUVET, Ludovic CAUCHARD, Lionel SEURRE, Lorenzo PONS, STUDY TO ASSESS RISK FOR PROTEIN FEEDING RESIDUES IN HONEY: POLAPIPRO25 EXPERIMENTATION
11.10 – 11.30 İsmail Emir AKYILDIZ, Dilek UZUNÖNER, Özge ERDEM, Sezer ACAR, Sinem RADAY, Emel DAMARLI, UNVEILING THE PYRROLIZIDINE ALKALOID RESIDUES IN HONEY AND BEE POLLEN SAMPLES BY EMPLOYING NOVEL ONLINE-SPE CONFIGURED LC-MS ANALYSIS
Life Science Institute Blue Amphitheatre USAMV Campus
Hour
10.30-11.30 Working-group 1 SENSORY ANALYSIS
10.30 – 10.45 Gian Luigi MARCAZZAN, Lucia PIANA, THE ITALIAN NATIONAL REGISTER OF EXPERTS IN THE SENSORY ANALYSIS OF HONEY TO PROMOTE HONEY AND ENHANCE ITS QUALITY: THE ITALIAN EXPERIENCE
10.45 – 11.00 Inmaculada RODRÍGUEZ, Salud SERRANO, DRIED VS FRESH-FROZEN BEE POLLEN: BOTANICAL SENSORY PROFILING
11.00 – 11.15 Gino ABDUL-JABBAR, A TASTE OF SCOTTISH HONEY
11.15 – 11.30 Laura STAN, Martin TALAVERA, RAPID METHODS FOR CLOVER HONEY SENSORY DESCRIPTION
Life Science Institute Lobby, USAMV Cluj-Napoca
Hour 11.30 - 12.00 Coffee Break
Life Science Institute Green Amphitheatre USAMV Campus
Hour
12.00-14.00 Working-Group 9 PROPOLIS
12.00 – 12.20 Andresa A. BERRETTA, INTERNATIONAL STANDARD AND PROPOLIS STANDARDIZED EXTRACT – DIFFERENCES, MAIN GOALS AND CHALLENGES
12.20 – 12.40 Jéssica de LIMA, Nathalia BAPTISTA, Rachel MONTEIRO, Giovanna BORINI, David DE JONG, Andresa BERRETTA, DEVELOPMENT AND CHARACTERIZATION OF A MOUTHWASH BASED ON RED AND GREEN PROPOLIS EXTRACTS
12.40 – 13.00 Dražen LUŠIĆ, Mateo JAKAC, Irena BRČIĆ KARAČONJI, Nediljko LANDEKA, Andreja JURIČ, Nevenka KOPJAR, Paula ŽURGA, Marin GLAD, Darija VUKIĆ LUŠIĆ, CHEMICAL PROFILING AND BIOLOGICAL EFFECTS OF CROATIAN PROPOLIS IN VITRO – PRESENTATION OF THE PROJECT
13.00 – 13.20 James FEARNLEY, PROPOLIS AND THE RETURN OF THREE-DIMENSIONAL MEDICINE
13.20 – 13.40 Ufuk ALPAT, Tuğçe DAŞTAN, Özlem YILMAZ, İlknur COŞKUN, Gizem Mergen DUYMAZ, Emel DAMARLI, Osman Sağdıç, PROPOLIS EXTRACTION WITH NATURAL DEEP EUTECTIC SOLVENTS AND USE OF THE EXTRACT AS A NATURAL ANTIFUNGAL AGENT
Life Science Institute Blue Amphitheatre USAMV Campus
Hour
12.00-14.00 Working-Group 5 GEOGRAPHICAL AND BOTANICAL ORIGIN
12.00 – 12.20 Etienne BRUNEAU THE CHALLENGES OF THE NEW REVISION OF DIRECTIVE 2001/110 FOR THE BEEKEEPING SECTOR
12.20 – 12.40 Mario VUJIĆ, Drazen Lušić, Jasna BOŠNIR, Dario LASIĆ, Lidija BARUŠIĆ, Darija VUKIĆ LUŠIĆ, FOOD SUPPLEMENTS BASED ON BEEHIVE PRODUCTS – CHALLENGES OF MARKET REGULATION IN THE REPUBLIC OF CROATIA/EU
12.40 – 13.00 Alexandra-Antonia CUCU, Claudia PAŞCA, Otilia BOBIȘ, Daniel Severus DEZMIREAN, ASSESSMENT OF THE MACRO-, MICRO AND TRACE ELEMENTS FOUND IN FALLOPIA JAPONICA PLANT AND THEIR TRANSLOCATION INTO HONEY. A STUDY FROM DIFFERENT GEOGRAPHICAL PARTS OF ROMANIA
13.00 – 13.20 Otilia BOBIȘ, Daniel Severus DEZMIREAN, Alexandru Ioan GIURGIU, Iuliana Cristina HEGEDUS, Alina BABA, Brigitta TĂNASĂ, LIVING LAB CONCEPT – AN IMPORTANT LINK IN THE PRODUCTION-SALES-CONSUMPTION HONEY CHAIN
13.20 – 13.40 Adriana Cristina URCAN, Adriana CRISTE, Otilia BOBIS, Daniel Severus DEZMIREAN, MICROBIAL DIVERSITY AND FUNCTIONAL CHARACTERISTICS OF BEE BREAD: A COMPREHENSIVE EXPLORATION OF ITS BENEFITS
Life Science Institute Lobby, USAMV Cluj-Napoca
Hour 14:00 - 15.30 Lunch
Life Science Institute Green Amphitheatre USAMV Campus
Hour
15.30-17.00 Working-groups workshops
Life Science Institute Blue Amphitheatre USAMV Campus
Hour
15.30-17.00 Working-groups workshops
Life Science Institute Lobby, USAMV Cluj-Napoca
Hour 17.00 Coffee Break
Life Science Institute Lobby, USAMV Cluj Napoca
Hour 10.00-11.00 Poster Presentation
Hour 11.30 - 12.00 Coffee Break
Life Science Institute Green Amphitheatre USAMV Campus
Hour
11.30-14.00 Working-group 4 AUTHENTICITY OF BEE PRODUCTS
11.30 – 11.50 Andresa BERRETTA, Jéssica de LIMA, Nathalia BAPTISTA, Rachel MONTEIRO, Luana ZAMARRENHO, Mônia MELO & David DE JONG, COMPARISON OF GREEN AND RED PROPOLIS EXTRACTS i-CAPS – CHEMICAL CHARACTERISTICS, AND BIOLOGICAL PROPERTIES
11.50 – 12.10 Aslı Elif TANUĞUR SAMANCI, Taylan SAMANCI, Elif Y. ÖNDER, STANDARDIZATION OF PROPOLIS
12.10 – 12.30 Matej POSPIECH, Zdeňka JAVŮRKOVÁ, Bohuslava TREMLOVÁ, Pavel ŠTARHA, Pavel HRABEC, APPLICATION OF RANDOM SAMPLING FOR MELISSOPALYNOLOGICAL ANALYSIS
12.30 – 12.50 Aslı Elif TANUĞUR SAMANCI, Cemal CINGI, MD, Taylan SAMANCI, Elif YORULMAZ ÖNDER, Reşat Kubilay IRKAN, Tolga ŞAHIN CENNET, Esra BIRINCI, USE OF PROPOLIS AS AN ACTIVE INGREDIENT IN DIFFERENT FORMULATIONS: THE CASE OF NASAL SPRAY
12.50 – 13.10 İsmail Emir AKYILDIZ, Dilek UZUNÖNER, Özge ERDEM, Sezer ACAR, Sinem RADAY, Emel DAMARLI, EXTENDING THE QUALITY CONTROL LANDSCAPE OF ROYAL JELLY PRODUCTS BY SIMULTANEOUS MRJP PROTEOTYPE QUANTIFICATION AND ADULTERANT IDENTIFICATION
Life Science Institute Blue
Amphitheatre USAMV Campus
Hour
12.00-13.30 Working-group workshop
Life Science Institute Lobby, USAMV Cluj Napoca
Hour 13:30- 15.30 Lunch
Life Science Institute Green Amphitheatre USAMV Campus
Hour
15.30-17.00 IHC General Meeting and Elections
Life Science Institute Blue
Amphitheatre USAMV Campus
Hour
Biodiversity Building USAMV Campus
Hour 18:00 - 22.00 Gala Dinner
Hour 10.00 - 18:00 Post Conference tour (Alba Iulia Citadel – ApiLife Sălişte)